Italian Fight

A lot of people have experienced the garlicky breath after leaving Sal's, or the slightly painful stomach ache from eating too much. Sal's is a true Lehigh favorite. Immediately upon arrival, they throw down a plate of oil drenched rolls with more chopped up garlic than you could imagine. My personal favorite dish is the chicken parmesan. The large dish (always take a doggie bag home!) has two pieces of lightly breaded chicken, covered with homemade tomato sauce and melted cheese. A mountain of spaghetti accompanies the chicken as well. The crispy breaded chicken has a great bite to it and you really don't leave Sal's hungry.

Although Sal's is usually packed, the friendly owner, Sal himself, is always willing to give you a slice of pizza while you wait for a table.

So what to compare the quaint family-owned Sal's too...Carmines. The fight may not be fair since Carmines basically has a monopoly over family style Italian restaurants in New York, but it's my local Italian spot at home.

The dishes are unreal. Huge plates of pastas, antipastos, vegetables, meats are placed on the table. The atmosphere is extremely friendly and filled with large tables (maybe a little too loud). What to order? Anything. I really like the Carmine's salad and rigatoni and broccoli. Because it is family style, you end up eating an array of dishes, all amazing.

And if you're feeling really adventurous at Carmines, go for the Titanic for dessert. This $24 dessert is probably the largest dessert out there, filled with bananas, whip cream, ice cream, chocolate sauce, strawberries, and a whole lot more.